13 Vegetarian BBQ Recipes that Won't Leave You Hungry

 

This dish is chicken in spinach, herb and cheese sauce. It is served over rice.

 

Chicken is usually the primary meat at any barbecue, but you can find that same excellent taste without the animal protein with this recipe. This dish will fill you up and leave you with a happy taste in your mouth.

Puerto Rican Pernil is roasted , typically served during the holidays. It's usually rubbed with salt, garlic, oregano and cumin before being slow-roasted in the oven. It can be done with plátanos maduros (fried plantain), rice and beans.

" Peanut Butter Balls are a spicy, crunchy ball of dough that you'll want to eat over and over again. They are easy to make, and they only take 30 minutes. You can add different things like chocolate or dried fruit depending on your tastes."

This is a quick and easy recipe that anyone can make. The ingredients are simple- cocoa powder, milk, sugar, vanilla extract and melted chocolate chips. This fondue is excellent served with fruit or pretzels.

Fondue is a French word that means "to melt" and fondue cooking is where food items are cooked in a pot placed over an open flame or wood fire. There are many different varieties of fondues available but the most popular ones tend to be cheese, chocolate, port wine, and beef-based.